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CHICKEN CORDON BLEU | BD 5.200

Chicken breast with cheese stuffing coated in bread crumbs and served with rice

MUGHLAI DUM BIRYANI (CHICKEN) | BD 4.200

An aromatic, authentic rice preparation with onions, mint and chicken sealed with dough and slow cooked

MUGHLAI DUM BIRYANI (MUTTON) | BD 5.200

Basmati rice simmered with lamb in mace and kewra cooked in dum style

NIHARI | BD 4.400

An unbelievably tender and delicious smooth mutton stew slow cooked in a myriad of spices

LAMB CHOPS | BD 5.900

Succulent juicy lamb chops bursting with flavors, Chef’s special ( Continental style)

LAMB KABSA | BD 5.500

An Arabic style Biryani also known as Mutton Biryani made of rice with spices, garnished with the cooked mutton pieces, chopped nuts and coriander leaves

CHAPALI KEBAB | BD 3.800

Ground meat with traditional spices shaped into flattened kebabs

FISH MACHBOOS | BD 5.500

Rice cooked in spiced fish broth served with grilled fish & Daqqous