CHICKEN CORDON BLEU | BD 5.200
Chicken breast with cheese stuffing coated in bread crumbs and served with rice
MUGHLAI DUM BIRYANI (CHICKEN) | BD 4.200
An aromatic, authentic rice preparation with onions, mint and chicken sealed with dough and slow cooked
MUGHLAI DUM BIRYANI (MUTTON) | BD 5.200
Basmati rice simmered with lamb in mace and kewra cooked in dum style
NIHARI | BD 4.400
An unbelievably tender and delicious smooth mutton stew slow cooked in a myriad of spices
LAMB CHOPS | BD 5.900
Succulent juicy lamb chops bursting with flavors, Chef’s special ( Continental style)
LAMB KABSA | BD 5.500
An Arabic style Biryani also known as Mutton Biryani made of rice with spices, garnished with the cooked mutton pieces, chopped nuts and coriander leaves
CHAPALI KEBAB | BD 3.800
Ground meat with traditional spices shaped into flattened kebabs
FISH MACHBOOS | BD 5.500
Rice cooked in spiced fish broth served with grilled fish & Daqqous