DAL MAKHANI | BD 2.700
Whole black lentils and red kidney beans slow cooked in butter and cream
DAL TADKA | BD 2.700
Smooth and creamy dal tempered with ghee, spices & herbs with a smoky flavor
DAL FRY | BD 2.200
Dal fried with a rich masala of onions, ginger, garlic, tomatoes finished with freshly chopped coriander leaves
DAL MAASH | BD 2.200
White skinless urad dal, slow cooked in aromatic spices
PANEER TIKKA MASALA | BD 3.200
Marinated cottage cheese cubes grilled to perfection and cooked in a mildly spiced gravy
PANEER BUTTER MASALA | BD 3.400
Soft cubes of cottage cheese in a rich, creamy and aromatic gravy made of butter, onions & tomatoes
MUTTER PANEER | BD 2.900
Cottage cheese and fresh green peas blended in a rich tomato gravy
PALAK PANEER | BD 3.300
Cottage cheese cubes cooked with puréed spinach and seasoned with ginger, garlic, garam masala and other spices
KADAI PANEER | BD 3.200
Cottage cheese cubes tempered in green pepper and fresh ground whole spices, simmered in rich tomato gravy
VEG KADAI | BD 2.900
Mixed vegetables tossed with flavorful roasted masala simmered in tomato gravy
BHINDI MASALA | BD 2.500
Lady fingers sautéed with cumin seeds and ground spices in tomato-based gravy
NARGISI KOFTA | BD 3.200
Deep fried exotic vegetable koftas cooked in rich tomato cashew gravy in true Awadhi style
BAINGAN BHARTA | BD 2.500
Fire roasted eggplant mashed & cooked with spices
MUSHROOM MUTTER | BD 2.800
Green peas & mushroom cooked in rich creamy onion, tomato and cashew gravy
METHI MUTTER MALAI | BD 2.800
Fenugreek leaves and green peas in a rich creamy, fragrant & zestful masala paste curry
CHANA MASALA | BD 2.200
Chickpeas with green chilli, cilantro and garam masala
KADHI PAKODA | BD 2.500
Deep fried gram flour and onion fritters simmered in spiced, sour yoghurt gravy
JEERA ALOO | BD 2.500
Boiled potatoes tossed in masala and plenty of coarsely crushed roasted cumin seeds
ALOO MUTTER | BD 2.500
Potatoes and peas in a spiced creamy tomato gravy
EGG MASALA | BD 2.500
Onion and tomato based Indian egg curry popularly known as Anda masala
CHICKEN KADAI | BD 3.800
Juicy chicken chunks simmered in a spicy thick broth of tomatoes, chillies, onions and lots of spices
CHICKEN TIKKA MASALA | BD 4.800
Chunks of roasted marinated chicken in a creamy orange-colored tomato curry
CHICKEN KOLHAPURI | BD 3.500
Chicken delicacy flavored with homemade freshly ground Kolhapuri spices and desiccated coconut
BUTTER CHICKEN | BD 3.800
Boneless chicken in a mildly spiced rich tomato gravy
CHICKEN BHUNA | BD 3.500
Slow cooked chicken in roasted gravy served semi dry
MUTTON KADAI | BD 4.200
Mutton prepared with cumin seeds and bay leaves sautéed in a ginger-garlic onion paste
KASHMIRI ROGAN JOSH | BD 4.200
Aromatic mutton stew from Kashmir gets its distinct red color from herb Ratan Jot
MUTTON MASALA | BD 4.200
Delicious, soft tender chunks of meat in Indian style onion tomato gravy
RARA MUTTON | BD 4.200
It combines the mutton cubes along with mutton keema cooked in own ground spices
KHEEMA MUTTER | BD 4.200
A very popular Mughlai preparation cooked with minced meat and green peas
NIHARI | BD 4.200
An unbelievably tender and delicious smooth mutton stew slow cooked in a myriad of spices
FISH TAWA MASALA | BD 4.500
Kingfish steak marinated in mild spices and cooked on a griddle
FISH TAWA FRY | BD 4.200
PRAWNS BUTTER MASALA | BD 4.200
A deliciously creamy and rich prawn preparation in tomato gravy with yoghurt and cream
CHETTINADU CURRY (CHICKEN / MUTTON / PRAWNS) | BD 3.800 / BD 4.500 / BD 4.700
A classic Indian recipe, to delight you with freshly ground masala & variety of spices in chicken / mutton / prawns, served hot and garnished with coriander leaves